{"id":13930,"date":"2021-05-21T16:27:28","date_gmt":"2021-05-21T13:27:28","guid":{"rendered":"https:\/\/zoloto-poley.ru\/bez-kategorii\/wheat-root-rot\/"},"modified":"2023-07-13T17:03:42","modified_gmt":"2023-07-13T14:03:42","slug":"wheat-root-rot","status":"publish","type":"post","link":"https:\/\/zoloto-poley.ru\/en\/stati-en\/wheat-root-rot\/","title":{"rendered":"Wheat root rot"},"content":{"rendered":"\t\t
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Root rot is a harmful disease of grain crops that affects the roots of the plant with pathogens.<\/p>

As a result, the overall yield of grain crops decreases. The disease often spreads unevenly, resulting in various adverse effects, including reduced grain weight and overall plant quality.<\/p>

Wheat root rot. Types.<\/h2>

Root rot can be of many kinds. Classification of rots according to the type of pathogen:<\/p>